Parsley salt & pepper to taste

You can fry some breadcrumbs with butter and add to this dish. Cook noodles according to package directions; If you want to make pasta.

Food writer gabriella gershenson described cottage cheese as “the new world version of pot cheese, curd cheese…” the nosher contributor sonya sanford, whose parents were born in the former soviet union, remembers eating noodles and cottage cheese several times each week during her childhood.

How to make egg noodles and cottage cheese,,,,,entree. Preheat oven to 350 °f. In large bowl, combine cottage cheese, sour cream, onions, parsley, basil, salt, garlic powder, and.

Add the raisins now too if you are using that option.

Fry until they get a little crispy, turning occasionally. Cook pasta according to directions and perhaps you may want to lessen the amount of pasta. You can add salt instead of sugar to make this dish savory.

Noodles 2 sticks butter 1 or 2 lg.

In skillet melt margerine, add onions, and noodle's. Cook noodles as directed on bag. You can also add chopped strawberries, raspberries, or blueberries on top.

Add cottage cheese, sprinkle with black pepper (if you desire) mix well and cover for 5 to 10 min.

Add noodles and place in greased casserole. 116 calories of creamed cottage cheese, (0.50 cup, small curd (not packed)) 105 calories of no yolk broad noodles, (1 oz) 71 calories of swiss cheese, (0.67 slice (1 oz)) 36 calories of cooper natural pepper jack cheese, (0.33 oz) You can add more margerine if you like after awhile of frying.