Veal Oscar Recipe. Saute cutlets over moderately high heat for 4 minutes on each side, until lightly browned. Stir in crab and asparagus to warm through.

Seal bag, and shake to coat veal with flour. In a shallow dish combine flour, salt and pepper; Place the veal in a single layer in a 9 x 13 baking dish.

Cubed Veal Recipes. Line a small mixing bowl with a sieve large enough to hold the meat. Brown meat on all sides.

Heat half the oil in a heavy skillet and when it is very hot and just starting to smoke, add half the meat. Freshly ground black pepper, to taste. Put flour, salt and pepper into a plastic bag.

Baked Veal Cutlets. Arrange cutlets on top of onions. An easy, and delicious meal your whole family will enjoy!

An easy, and delicious meal your whole family will enjoy! Turn cutlet over and press down again gently to coat, including edges. Preheat microwave/convection oven to 300°f.