Wood Cutting Board For Meat. This will prevent bacteria on a cutting board that is used for raw meat, poultry, or seafood from contaminating a food that requires no further cooking. If you use a wooden board for cutting meat, scrub it with a stiff bristled brush in hot water with a detergent.

One side has a groove for juices while the other is flat for serving. If it is particularly bloody or covered in grease, wipe it off with kitchen paper and use a paste of salt and lemon juice to scrub it down. If you do not clean the board after meat cutting, it will, thus, work as the breeding ground of bacteria.

Crescent Roll Meat Pie. Preheat oven to 375 degrees. The recipe calls for ground beef, onions, green peppers, ketchup, worcestershire sauce, salt, and pepper.

Try these for your favorite savory or sweet pie recipe. Unroll one package of crescent rolls; In an ungreased 9 inch pie pan arrange the eight crescent triangles in pan with narrow tips.

How To Cook Cheek Meat. Serve with drained cooking liquid for soaking. Tutorial put the cooks in yours slow cooker.

Slow cooking ensures the cheeks aren't tough and gives the fat time to render out, so they're meltingly tender. The first step in how to cook beef cheek is to roast the beef bones in your oven. Here is one simple way you can make stovetop beef cheeks in your own kitchen.