Mango Habanero Jelly. Chunks of fresh mango and habanero peppers. Bring to a boil and lower jars into the boiling water using a holder, spacing them 2 inches apart.

1/2 cup fresh orange juice. Bring to a simmer and mash the fruit to a chunky consistency with a potato masher. Louisiana lagniappe foods brings the juicy sweetness of fresh peaches with the exciting heat of habanero pepper to excite your taste buds every time.