Hot Beef Jerky Recipes

Hot Beef Jerky Recipes. Place meat into a container, and combine with marinade. Drain the marinade and spread the beef on a baking sheet.

Kalua Pork with Hawaiian Rice Armadillo Pepper
Kalua Pork with Hawaiian Rice Armadillo Pepper from www.armadillopepper.com

You can find a complete list of the best. Cut your jerky meat into preferred thickness and remove any signs of fat. Add all the liquid ingredients together in a small pot with and mix thoroughly.

Let the ingredients cool to room temperature.


Cut the stems off of the. In a large bowl, mix together onion powder, pepper, garlic powder, salt, and italian seasoning. Cover and refrigerate for 24 hours.

Procede with your favorite beef jerky method.


Seal the bag and massage the beef with the marinade. Sweet chipotle marinated beef for jerky. Our recipe for worchestershire jerky is the one that our family is probably best known for, but the herbed beef jerky is pretty darned good too!

Cooked hot and sweet pork jerky.


Bake for 10 minutes in a preheated oven at 350f. Marinate in the refrigerator, 8 hours or overnight. 1 tsp hot pepper sauce;

Cover the bowl with plastic wrap;


Whether you like your jerky plain, hot or sweet there are plenty of recipes available online to help you get started straight away. 1 cup splenda brown sugar blend (or regular brown sugar if you wish) 1 tbsp chili powder. We have provided links to the best jerky making kits, supplies and tools at the top of the page.

Remove liquid from pork with paper towels.


Add all the liquid ingredients together in a small pot with and mix thoroughly. Dry them at 160f for 6 to 8 hours. For a chewy jerky cut strips along the grain, for a more tender jerky cut against the grain.