Remove steak from marinade and completely coat with brown sugar mixture.

Pour coke into large bowl. After you finish the marinade you will marinate the steaks in this bag. Marinate in the refrigerator for 24 hours.

A sprinkle of spice rub is often as fancy as it gets.

Place in the steaks, cover and refrigerate. Whisk together cola, soy sauce, dijon mustard, horseradish, garlic, and black pepper in a bowl and pour into a resealable plastic bag. In another small bowl add brown sugar, salt, pepper, onion powder, and paprika.

To make enough marinade for 1 pound of steak tips you will need:

In addition, they’ll taste so much better if you have access to an honest to. Preheat the grill to 400 degrees f (200 degrees c). With a sharp knife, lightly score both sides of steak in a crisscross pattern.

This helps the marinade permeate the meat and give a fuller flavor after cooking.

Let steak marinate for at least 20 minutes. How do you tenderize meat with soda? Typically, we keep steak preparation simple in our house.

12 hrs and 5 mins • prep time:

Marinate in a refrigerator for at least 30 minutes. Let marinate for at least 2 hours and up to 6. I would recommend marinading your tips overnight in this mixture.