Add the tomatoes, wine, lemon juice, parsley, and cajun seasonings.

Get one of our kevin belton creole okra and shrimp recipe and prepare delicious and healthy treat for your family or friends. Smothered okra with shrimp & crabmeat is a creole style dish of okra, crab meat and shrimps cooked in tomatoes,herbs and spices like cayenne, paprika, celery, thyme and oregano. Heat the oil and butter in a large skillet until the butter is melted.

Add the onion and bell pepper;

2 lbs 40 to 50 count shrimp, peeled and deveined; 98% bacon, egg and shrimp fried rice this bacon, egg and shrimp fried rice recipe puts forward a step by step method of approach of making an excellent dish. Heat the oil in a dutch oven or large saucepan over medium heat.

Delicious jumbo creole shrimp and okra over rice recipe.ingredients2 tablespoon olive oil4 tablespoons butter1 tablespoon garlic (mince.

Preheat slow cooker on high. Louisiana hot pepper sauce, to taste; Create a spicy shrimp creole by using more hot.

1/2 cup green onion diced;

5 pounds fresh okra, thinly sliced. In frying pan, heat olive oil. Make a shrimp creole with okra by adding chopped fresh or frozen okra to the dish when you add the rest of the vegetables.

Stir in the okra and cook over medium heat until the onion is translucent.

1/4 tsp cajun seasoning such as slap your mama, more or less. 2 cloves of garlic, minced. 3 pounds fresh okra, cut and washed;