Oatmeal Chocolate Chip Cake. Add 2 tablespoons flour and stir to coat. For cake, combine boiling water and oats in small bowl;
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Whisk eggs, sugars, salt, baking soda, baking powder, and cinnamon. In a medium sized mixing bowl, combine the baking soda, salt, cinnamon, flour and kodiak mix (if using). Let the oatmeal cool completely before adding it to the cake batter.
For cake, combine boiling water and oats in small bowl;
Stir in vanilla and egg until light and fluffy. Add to the oat mixture and mix well. Add the margarine and stir until melted.
In large bowl, stir brown sugar and butter until blended.
Chocolate chip & peanut butter oatmeal cake. Whisk the eggs, sugars, salt, baking soda, baking powder, and cinnamon. Stir in oats and chocolate chips.
Let the oatmeal cool completely before adding it to the cake batter.
Add in the oats, stir and remove the pot from the heat. Add flour mixture and oat mixture; Apr 4, 2015 · by kim lange · this.
Pour the batter into the prepared pan.
Preheat the oven to 350 degrees f. In a large bowl, whisk together the eggs, granulated sugar, brown sugar, salt, baking soda, baking powder and cinnamon. In a small bowl, stir together bourbon and chocolate chips.
Fold in oatmeal, stirring until well combined.
Whisk eggs, sugars, salt, baking soda, baking powder, and cinnamon. Set aside for 10 minutes. Fold in the oat mixture, stirring until well combined.
